Slow Cooker Sweet Chilli Thai Ribs
Servings
3
Heat Level
Prep Time
5 mins
Cook Time
6-8 Hours
Ingredients
- 1 rack of back ribs, membrane removed and cut into individual ribs
- 4 tbsp extra virgin olive oil
- 1/3 cup ketchup
- 1/2 cup Blue Dragon Thai Sweet Chili Sauce
- 1 tbsp soy sauce
- 1 tsp garlic powder
Instructions
- Place individual ribs into slow cooker insert
- In a bowl, combine sauce ingredients until mixed
- Pour sauce over ribs and toss to coat
- Put slow cooker on low for 6-8 hours
- Enjoy!
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